Reader Favorites

The list shows the most widely read articles on this site.

21. Pork Chart - The Different Cuts of Pork and Tips on Which to Use
    Different cuts of pork plus free tips on which cuts to use and when ... . . . read more
    
    
22. GRILLING VEGETABLES
    Dreamed of taking those fresh garden varieties from garden to grill. Look no further for easy to follow directions on how to maximize your vegetable power while bringing out flavor and texture using your gas grill. . . . read more
    
    
23. Grilling Guide for Poultry and Meat - Top Tips For Backyard Grill Chefs
    Suggestions for cooking Turkey, Chicken and other meats ... . . . read more
    
    
24. Vegetables on the Grill
    Grilling vegetables over the dry heat of a gas grill fire gives them a smoky, savory flavor while bringing out the natural sugars making them taste sweet. The hot temperature quickly seals the outside of the vegetables, . . . read more
    
    
25. Grilling Seasoned Chicken Breast
    How to quickly and easily grill a chicken breast and corn on the grill. . . . read more
    
    
26. Grilling Safety Tips, Avoiding Food Contamination
    Keep cold foods cold and hot foods hot. Any cooked foods should not sit out more than 2 hours. . . . read more
    
    
27. How to Grill Chicken
    Chicken is probably Mother Nature's most perfect food, otherwise why would she have made so many other foods taste just like it? . . . read more
    
    
28. Great Ways to Guarantee Grilling Party Success - Tips and Advice
    Make sure that your grill party food is the best in the neighborhood by following this simple common sense advice ... . . . read more
    
    
29. Simple and Easy to Follow Grilling Tips
    Always place your grill on a solid, level surface away from fences, shrubs, grass, and overhangs. Grill in a well-ventilated area. . . . read more
    
    
30. Grilling For Beginners Popular Gas Grill Questions and Answers
    Some Gas Grill FAQs and answers . . . read more
    
    
31. Selecting Beef for the Best Hamburger
    Richard Myers
    There are some people that cook hamburgers, and then there are Master Grillers. Selecting the best type of meat for your burgers is the most important step in delicious hamburgers. . . . read more
    
    
32. Beef Chart
    Where did your favorite steak come from? . . . read more
    
    
33. Catering for Vegetarians at Your Tailgating or Grill Party - Grilling Etiquette
    Most of the guests you invite to your grill party will be meat eaters but remember to cater for the veggies too! . . . read more
    
    
34. Easy Grilling Recipe: Cuban Sandwich
    Most American's menus are derivative of their lineage. Recipes passed down from generations ago and played with until home cooks have their own Americana cuisine. Some of America's first cuisine was old English food. That was followed by Holland, German, French, Italian and Irish fare, just to name a few. We love these foods and we expand on them to make America a true melting pot of culture and cuisine. One cultures food that has recently taken center stage is that of Cuba. Cuban food is delicious and simple to prepare. One of my favorite Cuban delicacies is its name sake, the Cuban sandwich. . . . read more
    
    
35. Storing and Buying Poultry
    Buying, storing, and grilling with poultry requires some simply safety precautions and tips. Use the guidelines below to insure you are getting the most out of your bird! . . . read more
    
    
36. 5 Great Tips Guaranteed to Improve Your Grilling Skills
    There are some basic do's and dont's for getting great results from your grill. With a little insider knowledge like these five top grilling tips, you . . . read more
    
    
37. Grilling Delicious Hot Dogs
    Do your grilled hot dogs never turn out right? View this video to create the perfect hot dog every time. . . . read more
    
    
38. Essential Tools for Backyard Grilling Success
    If you want to make your life easier at your grilling party, you should get these seven essential grilling tools. . . . read more
    
    
39. Easy Meal: Beef Roast with Baked Potatoes
    Cooking low and slow is something that most people don't think can be done on a gas grill. Some of my favorite meals are prepared low and slow on a gas grill. Though they're not considered traditional BBQ, they're still very tasty and will really wow a crowd. Larger cuts of beef are taboo on a gas grill. The stigma is that gas can only cook quickly. I have a recipe for a beef roast served with grilled onions and a sour cream baked potato that is out of this world. My favorite cut of beef for a roast is a London broil. London broils are what they make skirt steak out of. It's a relatively lean cut of beef, but it's packed with flavor. I do mine with a dry rub and cook it for around 4 hours on the grill and it comes off tender and tasty. I just eat it with a regular sour cream baked potato. I kick up the sour cream with some chives and hot sauce . . . read more
    
    
40. GRILLED CHICKEN IN APPLE JUICE
    6-oz frozen apple juice concentrate, thawed 1/4 cup ketchup . . . read more
    
    

Displaying 21 thru 40 of 450 Found    Back Next