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Improve Your Grilling Skills with These Featured Articles from Richard
The Grilling Coach's most recent Feature Article can always be found here first!
A seasonal tip, special interest or a reader's request topic can ignite a well-researched, plain-speaking Feature Article.
The Grilling Coach posts a new article almost every day that is a "special topic" piece covering the wide range of grilling aficionado's interests.
Click on any headline below to read what the article is about.
Click the "view more articles" link at the bottom of this page to read any articles you may have already missed.
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Selecting Beef for the Best Hamburger
Richard Myers
There are some people that cook hamburgers, and then there are Master Grillers. Selecting the best type of meat for your burgers is the most important step in delicious hamburgers. . . . read more
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Easy Grilling Recipe: Cuban Sandwich
Most American's menus are derivative of their lineage. Recipes passed down from generations ago and played with until home cooks have their own Americana cuisine. Some of America's first cuisine was old English food. That was followed by Holland, German, French, Italian and Irish fare, just to name a few. We love these foods and we expand on them to make America a true melting pot of culture and cuisine. One cultures food that has recently taken center stage is that of Cuba. Cuban food is delicious and simple to prepare. One of my favorite Cuban delicacies is its name sake, the Cuban sandwich. . . . read more
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